Why these biscuits are special?
The Carquinyolis with almonds bathed in cocoa is one of our latest innovations.
They are the Carquinyolis with almonds of lifelong bathed on one side of cocoa. The pleasure is doubled when tasting them.
Delicious alone or with hot milk.
Nutritional information
Wheat flour, sugar, almonds, palm vegetable oil, salt, powdered egg, E-503ii, E-500ii, vanillin and flavourings.
Cocoa coating (20%): Sugar, hydrogenated palm kernel vegetable oil, degreased cocoa powder, soy lecithin, cinnamon and flavourings.
May contain traces of egg, milk, peanuts, nuts and sesame.
Types of packaging available
Cube of 150g
Some interesting curiosities
More images of these biscuits
Request more information!
Send us a message if you want more information about these biscuits or you want to distribute them. A person from the Rifacli team will contact you as soon as possible.
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Hand made Carquinyolis with Almonds
The Carquinyolis with almonds are made by hand following our centenary recipe with our quality ingredients of always and all our illusion.
Hand made Carquinyolis Cocoa with Almonds
Cocoa has been added to the traditional Carquinyoli dough so you can enjoy its original recipe. Delicious with a glass of hot milk.
Hand made Carquinyolis with red berries
We have replaced the almonds with dice of red fruits and blueberries, a source of antioxidant. Delicious with a black tea.
